ABOUT US

INN & SUITES

The Best Accommodation

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TOT. ROOMS

Hanna Williams

RECEPTIONIST

Andrew Taylor

CLEANING MANAGEMENT

Hotel Receptionist is responsible of handling reservations, greeting guests and accommodating them, billing, and solving any possible complaints.

Our cleaning manager have a keen eye for detail combined with extreme efficiency to follow a prescribed routine quickly and accurately.

Aysha Clark

Head cooks oversee the daily process of running a kitchen and managing food preparation at restaurants and other similar establishments.

HEAD COOK

Freya Scott

Room Manager compile daily reports, greet customers, introduce menus, and ensure the dining area is healthy and clean achieving customer satisfaction.

ROOMS MANAGEMENT

ACCOMMODATIONS

First choice Inn

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SINGLE ROOMS

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DOUBLE ROOMS

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FAMILY ROOMS

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BREAKFAST INCL.

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The Satisfaction of our Customer is our Goal

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Hotel Checkin

Check-In time is 4pm. Check-Out time is 11am. Both early and late check-outs are based on availability. Any violation of our check-out policy will be subject to a fee.

Restaurant Hours

Breakfast : 07:30 - 10:00
Lunch : 12:30 - 15:00
Dinner : 18:30 - 2:00